3月
Glove Grades Medical/Exam Grade: Non-sterile, powder-free gloves meeting FDA requirements for chemical and puncture resistance. Used for non-surgical medical exams and procedures. Industrial Grade: For non-medical environments without bodily fluids or contaminants. Food Grade: Approved for food prep, handling, and light-duty tasks. Not intended for prolonged use. Powder vs. Powder-Free Powdered gloves use cornstarch for easier donning but can leave residue causing cross-contamination. Powder-free gloves are preferred for manufacturing and food service to avoid contamination. Thickness Measured in mils (1 mil = 0.001 inches) or grams. Thinner (<3 mils) for food prep, thicker (>5 mils) for heavy-duty tasks. 8-13 mils common for EMS and industrial use. Textured Grips Rougher texture […]
